Our chef Marianthi prepares authentic Greek cuisine from the best-quality ingredients in the style of entrées called mezedes. Giannis believes simplicity is key. This is why he likes to follow the motto of less is more. The foundation for his dishes comprises high-quality olive oil, fresh vegetables, seafood and salt. Greek food made by Giannis is original. The very first bite will transfer you straight to Greece.
Soups
| Soup of the day | ask for price |
Entrées
| Tzatziki (7) | 150 CZK |
| Smoked fish roe (1, 4) | 150 CZK |
| Marinated anchovies (4) | 215 CZK |
| Agioritika eggplant salad (12) | 175 CZK |
| Grilled octopus (200g) with fresh lentil salad (14) | 575 CZK |
| Homemade white cheese (handmade) (7) | 185 CZK |
| Feta in a crust with honey and sesame (1, 7, 11) | 240 CZK |
| Zucchini balls with feta cheese, herbs and yogurt sauce (1, 3, 7) | 270 CZK |
| Grilled aubergine roll stuffed with feta with tomato sauce (7) | 260 CZK |
| Cheese croquettes with tomato sauce (1, 3, 7) | 220 CZK |
| Shrimp saganaki with pepper, fennel, fresh herbs and feta cheese (2, 7) | 380 CZK |
| Fried squid with caper mayonnaise (3, 14, 1) | 380 CZK |
| Grilled shrimp (5 pcs) (2) | 380 CZK |
| Stuffed vine leaves with minced meat and rice with yogurt sauce (7) | 260 CZK |
| Fava beans with tomato and capers | 155 CZK |
| Fried mullet (4, 1) | 340 CZK |
| Stuffed squid on the grill 100g (tomato, feta cheese, caseri, graviera, peppers with herbs) (14, 7) | 150 CZK |
| Meatballs with feta mousse and mint (3, 7, 1) | 310 CZK |
| Grilled halloumi and tomato (7) | 260 CZK |
| Grilled Sardine Fillet (4) | 250 CZK |
| Roasted feta cheese with tomato and herbs (7) | 250 CZK |
| Greek cheese platter with grape sauce and walnuts (7, 8, 1) | 450 CZK |
| Chicken fillet with mustard sauce and white wine (10) | 330 CZK |
| Tigania (roasted pork in red wine with oregano and lemon) | 370 CZK |
Salads
| Traditional greek salad (7) | 280 CZK |
| Beetroot salad with yoghurt, walnuts and raisins (7, 8) | 270 CZK |
| Dakos Cretan salad (1, 7) | 280 CZK |
| Santorini salad (green salad with halloumi, seasonal fruits, walnuts and orange dressing (7, 8, 10) | 280 CZK |
Main course
| Moussaka (1, 3, 7, 9) | 480 CZK |
| Lamb on greaseproof paper (kleftiko) (7, 10, 1) | 520 CZK |
| Chicken souvlaki (250g) with green salad and red pepper sauce with yogurt (1, 7, 10) | 380 CZK |
| Lamb and ground beef (with yoghurt), spicy tomato sauce, aromatic yoghurt, roasted tomato and pita bread (1, 7, 10) | 410 CZK |
| Pork tenderloin skewer, homemade potato fries, pita, tzatziky (1, 7) | 390 CZK |
| Brizola scharas (grilled marinated pork cutlet with Greek herbs, with grilled vegetables, Pleurotus mushrooms and grilled mastelo cheese) (5, 8, 9, 10, 12, 7) | 650 CZK |
| Traditional grilled lamb chops 500g/1kg | 650/1 300 CZK |
| Stewed beef with vegetables in own juice with lemon (9) | 430 CZK |
| Moschari glastras (slow-roasted Osoo buco with potato slices, eggplant, tomatoes and Graviera Dodoni cheese) (5, 8, 9, 10, 11, 12, 7) | 550 CZK |
| Midia Achnista (mussels with white wine, tarragon, mustard and lemon) (10, 14) | 400 CZK |
| Saratoga lamb chops ( 350g) with mashed potatoes (7) | 650 CZK |
| Rib eye steak black angus (250g) with grilled asparagus, fresh potato and Greek herbs butter (7) | 720 CZK |
Selection for 2
| MIX GRILL CRETA (pork tenderloin, chicken breast fillet, Saratoga baby lambs, Kebab beef-lamb) (10, 7) | 1200 CZK |
| CYCLADESE SEAFOOD (small mullet, grilled sardine fillet, atherina, breaded shrimp, vinegared octopus, fava beans with tomatoes and capers, smoked fish roe salad) (14, 1, 4, 9, 2) | 900 CZK |
| Krasomezedes (Tigania, grilled chicken fillet, meatballs, grilled panacetta, traditional sausage, eggplant salad, tzatziki) (1, 3, 5, 8, 9, 10, 12, 7) | 900 CZK |
Pasta
| Spaghetti with shrimps (1, 2, 7) | 480 CZK |
| Giouvetsaki from fresh and dried mushrooms, truffle paste and Cretan gruyere (7, 1) | 420 CZK |
| Seafood barley with tomato sauce, fennel and ouzo (1) | 450 CZK |
| Metsovitiki (fresh pasta, chicken fileds, sun-dried tomatoes, Metsovone cheese) (5, 7, 8, 9, 11, 13) | 430 CZK |
| Filema pasta (fresh pasta, cherry tomatoes, olives, dried tomatoes, feta, arugula) (3, 7) | 390 CZK |
Kids menu
| Spaghetti with fresh tomato sauce (1, 3, 7) | 220 CZK |
| Spaghetti with bolognese sauce or meatballs (1, 3, 7) | 250 CZK |
| Grilled chicken fillet with mashed potatoes (7) | 300 CZK |
Daily fish selection
| Sea bass (100g) (4) | 120 CZK |
| Sea bream (100g) (4) | 120 CZK |
| Pagrus (100g) (4) | 150 CZK |
| Fried Red mullet (100g) (4) | 150 CZK |
Sides
| Grilled vegetables | 190 CZK |
| Mashed potatoes | 110 CZK |
| Green salad | 130 CZK |
| French fries (homemade) | 130 CZK |
Desserts
| Orange pie with ice cream (1, 3, 7, 8) | 185 CZK |
| Baklava with walnut and ice cream (1, 3, 7, 8) | 185 CZK |
| Loukoumades with honey, walnut and cinnamon (1, 3, 7, 8) | 185 CZK |
| Yogurt with honey and walnuts (7, 8) | 185 CZK |
| Chocolate Amvrosia (chocolate slice with crumble biscuit, caramel ice cream and raspberry sauce) | 215 CZK |